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03 August 2015

Party Cracker Bites


Party Cracker Bite is quick to make and a perfect appetizer for a party, hence the name. It is a finger food, eaten in one bite.

Preparation time: 2 hours 10 minutes
Cooking time: 10 minutes
Serves: 4-5 people

Ingredients
Quantity
Maska Chaska Biscuits
20
Curd
200 ml
Finely chopped vegetables  (Onion, carrots, capsicum)
½ cup
Coriander leaves
1tsp
Green chili (finely chopped)
1
Sweet Corn
1 tsp
Vinegar
 1 tsp
White pepper Powder
 ½ tsp
Oregano (optional)
 for garnish
Chili flakes (optional)
 for garnish

Method:

Hang curd in Muslin Cloth for 1 hour.

In an air tight jar mix vegetable, salt, vinegar and pepper powder, close lid and keep in fridge with lid tightly closed for 2 hours.

Mix vegetables and hung curd, add coriander leaves and adjust salt.

Arrange the biscuits on the serving platter add 1 teaspoon of sauce on each biscuit, sprinkle oregano and chili flakes. Serve immediately.

Points to Remember

·        You can hang curd and marinate vegetables in advance and store in an air tight jar in the fridge. Keep them separately.
·        You need to assemble the dish just before serving.

·        Any packet curd can be used as it has good thickness.


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